Tuesday, September 3, 2013

Papad Dip

In my house for dinner the preferred food is paratha. Stuffed or veggies mixed with the dough and rolled like theplas. It is usually eaten with Curd and pickle.

Here is a quick and easy Papad dip.



you need:
Lijjat papad - 5 ( I used the one with red chillies)
Curd - 2 cups
Green chillies - 1 finely chopped
Coriander - 1 tbsp finely chopped
Salt

Method:
Roast the papad over gas or in the micorwave
Break it into smaller pieces (using hands)
Add in the green chillies, coriander leaves and salt
Add in the curd
Mix well and serve immediately

3 comments:

Manjula Bharath said...

very very interesting dip looks super yumm dear!!

Swathi Iyer said...

That is wonderful dip Love to try with my chips.

Swathi Iyer said...

That is wonderful dip Love to try with my chips.