Wednesday, June 26, 2013

Golden Fried Baby Corn

This is one of A's favourite fried snacks. And every time I make something fried at home she goes "Amma babycorn idre naanoo tintha idde"

Yesterday we went to the local grocery shop and she saw Baby corn and started jumping up and down saying Baby corn baby corn

And we made it today :)

You need:

Babycorn - 10 number
Gram flour - 1 cup
Rice flour - 2 tbsp
Corn four - 2 tbsp
Red chillie powder - 1 tsp 
Roasted Jeera powder - 2 tsp
Eno salt - 1 tsp
Ground Green chillie - 2
Hing 
Salt
Oil for deep frying



Method
Heat oil in a Pan
Mix the Flours, chillie powder, salt, hing, eno, and chillie
Add water little by little and make into a smooth paste
Dip the babycorn in the batter and deep fry till the baby corn becomes golden in colour
Drain them on to a kitchen towel to remove excess oil.
Serve them hot.

5 comments:

Sapana Behl said...

Want to grab some ...nice

Saraswathi Iyer said...

Looks tempting and delicious.

Charul @ Tadka Masala said...

I too love baby corn.. and do feel like jumping up every time I see it. Yummy snack! :)

Rachana said...

I love babycorn!!! These fried ones looks yum1

Shree Rao said...

thank you ladies for visiting and for the comments :)