Wednesday, July 18, 2007

Tomato chutney

This is how my darling bro makes tomato chutney!!! Frankly by seeing the way he was preparing it in my kitchen I did not think it would taste soo goodd :)

Tomatos - 2 cubed
onion - 1 sliced
red chilli powder - 2 tsp
turmeric - 1 tsp
salt
oil
mustard - 1 tsp
curry leaves - 1 sprig
red chili - 2


Method:

Heat oil in a pan. Fry tomatos till they become light pinkish..
Add the tomatos and fry for 2 mins on med flame
Add the turmeric, salt and red chilli powder and fry till the tomato is completely cooked
Remove from flame and allow it to cool
Grind it into fine puree

Heat 1 tsp oil. Add mustard
When it splutters add the red chillis and curry leaves
now put the chutney into it and cook on low flame for 1 min

Serve with Dosa :)

2 comments:

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V.I.D.S said...

what about the onions? When you said "Fry tomatos" in the first line, you meant onions?
thanks,
VIDS.